Menu

 
 

Cafe MENU

Breakfast (served until noon)

The Full English £9.50
Honeywell’s of Woodplumpton pork sausages, smoked bacon, black pudding, field mushroom, vine tomato, Heinz baked beans, hash brown, fried egg

The Smaller English £8.00
Same as the full English breakfast just a smaller portion

The Vegetarian Breakfast £8.00
Linda McCartney sausages, field mushroom, vine tomatoes, Heinz baked beans, hash brown, fried egg

All the above served with a slice of white or granary toast & a pot of tea or coffee

The American £6.00
American-style waffles, streaky bacon, maple syrup

The ‘Healthy’ American £6.00

American-style waffles, berries, whipped cream, maple syrup

Granola £4.00
Layered with natural yoghurt, berry compote, honey

Porridge £4.00
Topped with either: Bananas & honey OR Berry compote & almonds

Brunch (served all day)

Deep Filled Rolls
Trio of bacon £4.25
Trio of pork sausage£4.25

Sausage & Bacon £4.75

Vegetarian sausage £4.00

Add fried egg or mushroom for 50p

Toasted Teacake £2 (with jam £2.50) Currant or Cranberry, served with/without a choice of preserve

Toast £2 (with jam £2.50)
Thick slice of white or granary toast, served with/without a choice of preserve

On Toast (pick from granary or white) Heinz baked beans £4.50

Eggs

Scrambled egg £4.50 (add smoked salmon £2.50)
Poached egg £4.50
Dewlays of Garstang Lancashire cheese £5.50 Avocado, paprika, poached egg, pumpkin seeds £5.50 (add bacon £1.50)

Soups & Sandwiches

Homemade Soups £4.75
One of our specialities, always homemade and always bursting with flavour. Please see our boards for the soups of the day. Always served with a decent chunk of granary bread & butter

Soup & Sandwich
Add soup to any sandwich to create a hearty lunch. £2.00

Overfilled Barmcake
Choice of White or Granary, all served with a salad garnish, kettle crisps, coleslaw

Egg Mayo & Watercress (V) £5.50
‘Dewlay of Garstang’ Lancashire Cheese & Real Ale Chutney (V) £6.00
Brie, Black Grape, Cranberry & Rocket (V) £6.50
Hummus, Roasted Red Pepper & Spiced Carrot (Vegan) £6.00
Prawn, Crayfish & Marie Rose Sauce £7.00 Tuna Mayonnaise & Spring Onion £5.50 Smoked Salmon, Lemon & Chive Cream Cheese £7.00
‘Honeywells’ Roast Ham, Red Onion Marmalade £6.00 (add Lancashire Cheese 75p)

Roast Beef Silverside, Horseradish, Watercress £7.00
Roast Chicken, Sage & Onion Stuffing, Apple Sauce £6.50
Roast Pesto Chicken, Chorizo £7.00

Hot Sandwiches
Roast Beef & Caramelised Onions with Garstang Blue Cheese or Creamy Lancs £7.50 Battered Cod Goujons & Tartare sauce £7.50 Deep-fried Mozzarella Sticks, Sun-dried Tomato & Pesto (V) £6.50
Classic BLT £6.50
Triple-Deckered Cajun-spiced Chicken & Bacon Club & Garlic Mayo £8.00

Tortilla Wraps

all served with coleslaw & tortilla chips

Bacon, Brie & Cranberry £7.00
Crispy Chicken & Garlic Mayo £7.00 Cajun-spiced Chicken & Salsa £7.00 Grilled Halloumi & Mixed Olives (V) £7.00

Jacket Potatoes
All served with butter, salad garnish & coleslaw

‘Honeywell’s’ Roast Ham £6.50
‘Dewlays of Garstang’ Lancashire Cheese (V) £6.50
Heinz Baked Beans (V) £6.50
Tuna Mayonnaise & Spring Onion £6.50 Prawn, Crayfish & Marie Rose £7.50

Extra topping of cheese 50p

Our Mains

Pie of the Day

Homemade pastry and always freshly baked, see our specials board for pie of the day.

Macaroni Cheese £7.00
Macaroni pasta bound in a thick Lancashire cheese sauce. (V)
Add crispy bacon bits 50p

Fish & Chips £10.00
Battered Cod fillet, chunky chips, mushy peas, tartare sauce

Sausage & Mash
Trio of Honeywell’s sausage, mashed potato, garden peas, red onion gravy £9.50

Burgers
All served in a crusty roll with chunky chips, 2 onion rings, salad garnish and coleslaw

Beef Steak burger & Lancashire cheese £10.00
Vegetable & mixed bean burger & grilled halloumi £9.50

Burger of the day (please see the board)

8oz gammon steak
Chunky chips, 2 fried eggs, sun-dried tomato chutney, salad garnish £9.50

Sides
Chunky Chips £3.50 Battered Onion Rings £3.00 Sweet Potato Fries £4.00 Side Salad £2.50

Light Meals

Baked Camembert £7.50
Studded with garlic & rosemary, with rhubarb & ginger chutney and a chunk of warm granary bread (V)

Apple Store Platter £10.50
Selection of cured meats, smoked salmon, local cheeses & olives; served with a chunk of granary bread, salad garnish & real ale chutney

Chicken Caesar Salad £10.00
Dressed baby gem leaves, croutons, grilled chicken breast & crispy bacon bits

Smoked Salmon, Prawn and Crayfish Salad £11.00
Mixed dressed salad, capers, and olives, Marie Rose

Grilled Fig & Goats Cheese Salad £10.00 Mixed leaves, olives, sticky fig chutney

Kids Menu

Childs lunch box £5.50
Includes: ham, cheese or tuna sandwich; fruit; crisps and a drink

Macaroni cheese £4.00

Crispy mozzarella sticks, tomato salsa, salad £5.00

All below served with garden peas or baked beans £5.00
Battered cod goujons, chips
Crispy chicken goujons, chips

Pork sausage, mash Vegetarian sausage, mash Beef Burger, chips 

=The Cream Tea £14.50 per person £18.50 with Prosecco
Selection of freshly made finger sandwiches and cakes, including strawberry & meringue, scone jam and cream, homemade bakewell and chocolate cake. Served on a traditional carousel with tea and filter coffee. Please book Twenty four hours ahead.

The Apple Store is available for evening parties, birthdays and special celebrations. 

CHRISTMAS FEAST MENU

(Pre-Booking Essential by calling 01524 791011)

ARRIVAL AT 7.30 FOR A GLASS OF WARM MULLED WINE

FEASTS TO BE SERVED FROM 8PM

STARTERS

Roast Celeriac Soup, Toasted Hazelnuts, Truffle Oil, Crusty Bread & Salted Butter (V)

Camembert & Shallot Tart, Charred Fig, Sesame Seed Dressing (V)

Ham Hock & Apricot Terrine, Piccalilli, Sourdough Crisps

Juniper Infused Smoked Salmon, King Prawns, Avocado Puree, Gin & Lime Dressing


MAINS

Pancetta Wrapped Turkey Escalope, Sage & Onion Stuffing,

Duck Fat Roasted Maris Pipers & Pan Gravy

Ballotine of Braised Beef, Duck Fat Roasted Maris Pipers, Port Jus

Wild Mushroom & Chestnut Suet Pudding, Herb Roasted New Potatoes, Merlot Gravy (V)

All the above Mains are served with Braised Red Cabbage, Sautéed Brussel Sprouts, Maple & Grain Mustard Carrots & Parsnips

Oven Roasted Cod Loin, Crushed New Potatoes, Chorizo & Champagne Cream Sauce, Fennel Crisp & Wilted Kale


DESSERTS

White Chocolate Cheesecake, Cranberry Compote, Tuille

Cinnamon Pavlova, Praline Cream, Fresh Figs

Christmas Pudding, Brandy Sauce, Pistachios, Fresh Redcurrants

Lancashire Cheese Board, Dewlay’s Crumbly Lancashire, Garstang Blue, Garstang White, Chorley Cake, Artisan Crackers & Ale Chutney


INCLUDING A GLASS OF MULLED WINE ON ARRIVAL

TEA OR COFFEE AND MINCE PIE TO FINISH

TWO COURSES £25 - THREE COURSES £30